Within the Well 22 building, benefit from the reputation and excellence of a recognised property to establish your activity in a high-quality and sustainable environment. Located in the heart of Howald, this address is part of a rapidly developing district driven by new urban dynamics.
Well 22 - Ground floor
- Location
- Rue des Bruyères , Howald Hesperange
- Area
- 362m²
- Availability
- Immediatly
Set up your business in the heart of Howald
The upcoming arrival of the Maison de la Croix-Rouge, along with the Livvy and Calluna residences, further strengthens the attractiveness and potential of the area, which is set to become a vibrant hub for both living and business activities.
Well 22 adapts to your needs
Take advantage of a flexible layout allowing the space to be adapted to either commercial activities or office use.
Located in the Well 22 building, certified BREEAM Excellent and WELL Building Standard Platinum, this 362 m² floor plate benefits from exceptional natural light thanks to its three façades and a clear ceiling height of 3.60 m.
It is also equipped with an extraction duct, making it suitable for various types of activities.
The space is complemented by a spacious 280 m² terrace, ideal for creating a welcoming outdoor area for employees or customers, as well as parking spaces ensuring easy access.
Key features
- Well Building Standard Platinium certificationWell 22 has been awarded the highest level of this certification, recognising outstanding standards in terms of well-being and comfort at work.
- 0% fossil energyDesigned from the outset with strong environmental ambitions, Well 22 operates entirely without fossil fuels.
- TerraceEnjoy a 280 m² ground-level terrace, south-facing and surrounded by greenery.
- Urban hubLocated just a few steps from the Scillas tram stop and Howald train station, the building benefits from a central location with direct connections to Luxembourg’s main urban centres.
Nadia advises you
Your business in the heart of Howald
Our commercial team is at your disposal, let’s discuss your project.